At GLance

SHRiIJAA Foodworks aspires to become a Global food & Food Services organization. We at Shriijaa believes that

" It is the food that bring us all togather "

We aim at revolutionising gastronomical experience ,while being rooted in the culinary rich traditional Indian food wisdom.we draw our inspiration from diversified culture ,flavoured technique found in different parts of country.

Through our revolutionary food work initiatives , we plan to promote and introduce local farm produce which are Non GMO, organic, healthy and ethically produced and procured in our verticals like cloud kitchen ,slow kitchen, processed and packaged food etc.

Indian food wisdom, family food traditions ,style of eating and ayurveda is not only diversified and scientific in approach ,abut designed and developed by our Sages ancestors and fore father holds and hold s the DNA SHRiIJAA of Foodworks.

We would innovate and promote food which are tasty, healthy and nutritious as well as trending and meeting the global food standards and demand, food security and nutrition is building global narrative today, through our CSR initiatives we would contribute in making our country and world hunger free by 2030.

We believe in building and working for communities therefore ,we will be strengthening ,empowering and collaborating with small and local businesses, women entrepreneurs, women foodprenures and minority owned businesses in educating and strengthening their economies.

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LOGO

SHRiIJAA foodworks is inspired by the hindi word "Srijan" which means Creation.

The Golden Colour and "S" is inspired by Nurturing Sun energy.

Tree with roots is inspired by "Tree of Life" which means Oneness and connection with mother earth I.e our physical body needs mother earth to nourish us and Prana Shakti (the power of vital breath) to energise our Mind ,body & Soul.

It also signifies the Prosperity, Abundance & Growth in mother nature and creating the Legacy for generations to come.

The Red Dot is an ode to Goddess Annapurna/AnnaLakshmi or mother Earth and our passion ,love and commitment towards becoming a global brand in Food ,Food Services & Hospitality.